The Comfort Knives range features a taper ground Japanese Stainless steel blade, proven to retain its cutting edge, staying sharper for longer.
Designed to last, the robust Japanese stainless steel can withstand even the toughest of produce. The perfectly balanced, contoured handle with non-slip grip provides the ultimate comfort and agility in use.
Each knife has touchpoints designed to work with the chef. A finger guide on the blade for balance and control and the finger indent on top of the handle provides a comfortable position for placing the index finger when slicing with precision.
Completely dishwasher safe, with a 5-year guarantee.
Items 1-12 of 16